CDHM The Miniature Way
June 2011, Issue 17
Foods In Miniature
Page 42

"COOK?"
"Me? Never!"
"You are so much better at it than I am!"
"I just remembered a really important
 meeting that I must not be late for..."
"I need to watch the rest of the game..."

These are just a few of the many statements that have come from my husband if the threat of his having to try his hand at cooking should ever arise!

ABOVE, 1:12 peanut butter and jelly sandwich with chips by CDHM Artisan Mary Pat Bonafice
LEFT, Fish and chips with mushy peas by CDHM Artisan Hazel Parr.
PREVIOUS PAGE, CDHM Artisan Vynette van der Heijden shares her 1:12 inch chef, dressed in apron and chef hat planning the wonderful dishes he is going to prepare. Mary Pat Bonafice has managed to encapsulate in miniature the typical sort of food that the man in my life would be able to make for himself and, thank goodness, there isn't a hot cooker or raw ingredient anywhere in sight. Rather, the infamous peanut butter and jelly sandwich - although he would replace the jelly with Marmite© and assuming someone else had opened the crisp packet for him, he might just add them to his plate!